<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title> &#187; Plum</title>
	<atom:link href="http://the-flying-chef.com/tag/plum/feed/" rel="self" type="application/rss+xml" />
	<link>http://the-flying-chef.com</link>
	<description></description>
	<lastBuildDate>Mon, 01 Aug 2011 17:21:19 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.2.1</generator>
		<item>
		<title>Chilli Plum Beef</title>
		<link>http://the-flying-chef.com/2008/12/chilli-plum-beef/</link>
		<comments>http://the-flying-chef.com/2008/12/chilli-plum-beef/#comments</comments>
		<pubDate>Sun, 14 Dec 2008 09:59:06 +0000</pubDate>
		<dc:creator>theflyingchef</dc:creator>
				<category><![CDATA[Asian]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Sauces]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Anti-Bacterial]]></category>
		<category><![CDATA[Camphor Laurel]]></category>
		<category><![CDATA[Cheese Boards]]></category>
		<category><![CDATA[chili]]></category>
		<category><![CDATA[Chopping Boards]]></category>
		<category><![CDATA[Easy]]></category>
		<category><![CDATA[Eco Friendly]]></category>
		<category><![CDATA[marinade]]></category>
		<category><![CDATA[Mezzaluna Boards]]></category>
		<category><![CDATA[Platter Boards]]></category>
		<category><![CDATA[Plum]]></category>
		<category><![CDATA[Sauce]]></category>

		<guid isPermaLink="false">http://thebestrecipes.wordpress.com/?p=3063</guid>
		<description><![CDATA[This is a great recipe with lots of flavour and is quite simple to put together with a great end result. I serve mine with vegetables added to the meat to the meat, which I cook in with the meat and sauce. You can add what you like I tend to use up any that [...]]]></description>
		<wfw:commentRss>http://the-flying-chef.com/2008/12/chilli-plum-beef/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chicken Fingers With Plum Dipping Sauce</title>
		<link>http://the-flying-chef.com/2008/11/chicken-fingers-with-plum-dipping-sauce/</link>
		<comments>http://the-flying-chef.com/2008/11/chicken-fingers-with-plum-dipping-sauce/#comments</comments>
		<pubDate>Thu, 20 Nov 2008 18:28:11 +0000</pubDate>
		<dc:creator>theflyingchef</dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Crispy coated]]></category>
		<category><![CDATA[Dipping Sauces]]></category>
		<category><![CDATA[Quick and Easy]]></category>
		<category><![CDATA[Sauces]]></category>
		<category><![CDATA[Anti-Bacterial]]></category>
		<category><![CDATA[Camphor Laurel]]></category>
		<category><![CDATA[Cheese Boards]]></category>
		<category><![CDATA[Chopping Boards]]></category>
		<category><![CDATA[dipping sauce]]></category>
		<category><![CDATA[Eco Friendly]]></category>
		<category><![CDATA[Fingers]]></category>
		<category><![CDATA[Mezzaluna Boards]]></category>
		<category><![CDATA[Platter Boards]]></category>
		<category><![CDATA[Plum]]></category>
		<category><![CDATA[Sauce]]></category>

		<guid isPermaLink="false">http://thebestrecipes.wordpress.com/?p=2979</guid>
		<description><![CDATA[This is a super, easy, quick recipe that tastes great and would make a great finger food as well as a main served with salad. I made mine with panko flakes as I could not get soda crackers here. I also added a little more plum sauce to the ketchup just to suit our tastes. [...]]]></description>
		<wfw:commentRss>http://the-flying-chef.com/2008/11/chicken-fingers-with-plum-dipping-sauce/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Oriental Salmon</title>
		<link>http://the-flying-chef.com/2008/07/oriental-salmon/</link>
		<comments>http://the-flying-chef.com/2008/07/oriental-salmon/#comments</comments>
		<pubDate>Tue, 22 Jul 2008 07:19:00 +0000</pubDate>
		<dc:creator>theflyingchef</dc:creator>
				<category><![CDATA[Asian]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Salmon fillets]]></category>
		<category><![CDATA[Sauces]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Anti-Bacterial]]></category>
		<category><![CDATA[Camphor Laurel]]></category>
		<category><![CDATA[Cheese Boards]]></category>
		<category><![CDATA[Chopping Boards]]></category>
		<category><![CDATA[Eco Friendly]]></category>
		<category><![CDATA[hoisin]]></category>
		<category><![CDATA[Mezzaluna Boards]]></category>
		<category><![CDATA[oriental]]></category>
		<category><![CDATA[Platter Boards]]></category>
		<category><![CDATA[Plum]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[Sauce]]></category>
		<category><![CDATA[Wooden]]></category>

		<guid isPermaLink="false">http://thebestrecipes.wordpress.com/2008/07/22/oriental-salmon/</guid>
		<description><![CDATA[This is another recipe I made as part of seafood night were I made several dishes to choose from. We had Thai fish cakes and sushi and this wonderful salmon. This was a zaar members recipe I was looking for something simple to make as sushi takes some time to prepare as do my Thai [...]]]></description>
		<wfw:commentRss>http://the-flying-chef.com/2008/07/oriental-salmon/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Ginger Plum Chicken Stir Fry</title>
		<link>http://the-flying-chef.com/2008/06/ginger-plum-chicken-stir-fry/</link>
		<comments>http://the-flying-chef.com/2008/06/ginger-plum-chicken-stir-fry/#comments</comments>
		<pubDate>Wed, 25 Jun 2008 08:10:00 +0000</pubDate>
		<dc:creator>theflyingchef</dc:creator>
				<category><![CDATA[Asian]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Low Carb]]></category>
		<category><![CDATA[Quick and Easy]]></category>
		<category><![CDATA[Sauces]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[Anti-Bacterial]]></category>
		<category><![CDATA[Camphor Laurel]]></category>
		<category><![CDATA[Cheese Boards]]></category>
		<category><![CDATA[Chicken Breasts]]></category>
		<category><![CDATA[Chopping Boards]]></category>
		<category><![CDATA[Eco Friendly]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[Mezzaluna Boards]]></category>
		<category><![CDATA[Plum]]></category>
		<category><![CDATA[Stir-Fry]]></category>
		<category><![CDATA[Wooden]]></category>

		<guid isPermaLink="false">http://thebestrecipes.wordpress.com/2008/06/25/ginger-plum-chicken-stir-fry/</guid>
		<description><![CDATA[As you will have seen from my previous post I am trying to throw in a few quick easy and budget friendly recipes into the mix. I cook a lot of Asian meals so I always have certain spices and sauces on hand if you are not big on that then these would not be [...]]]></description>
		<wfw:commentRss>http://the-flying-chef.com/2008/06/ginger-plum-chicken-stir-fry/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

