<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title> &#187; Patties/Burgers</title>
	<atom:link href="http://the-flying-chef.com/tag/pattiesburgers/feed/" rel="self" type="application/rss+xml" />
	<link>http://the-flying-chef.com</link>
	<description></description>
	<lastBuildDate>Mon, 01 Aug 2011 17:21:19 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.2.1</generator>
		<item>
		<title>Thai Red Curry Crab Cakes with a chilli Dipping Sauce</title>
		<link>http://the-flying-chef.com/2007/12/thai-red-curry-crab-cakes-with-a-chilli-dipping-sauce/</link>
		<comments>http://the-flying-chef.com/2007/12/thai-red-curry-crab-cakes-with-a-chilli-dipping-sauce/#comments</comments>
		<pubDate>Tue, 11 Dec 2007 06:20:00 +0000</pubDate>
		<dc:creator>theflyingchef</dc:creator>
				<category><![CDATA[Asian]]></category>
		<category><![CDATA[Dipping Sauces]]></category>
		<category><![CDATA[Patties/Burgers]]></category>
		<category><![CDATA[Shellfish]]></category>
		<category><![CDATA[Cakes]]></category>
		<category><![CDATA[crab]]></category>
		<category><![CDATA[Prawn]]></category>
		<category><![CDATA[Red curry]]></category>
		<category><![CDATA[Thai]]></category>

		<guid isPermaLink="false">http://thebestrecipes.wordpress.com/2007/12/11/thai-red-curry-crab-cakes-with-a-chilli-dipping-sauce/</guid>
		<description><![CDATA[Here is another of the dishes I made for my sisters birthday over the weekend, thank goodness three of them had already been posted or I would have had so many to catch up on. As it was her night, except for the ostrich with a truffle sauce (made for my brother.) all the recipes [...]]]></description>
		<wfw:commentRss>http://the-flying-chef.com/2007/12/thai-red-curry-crab-cakes-with-a-chilli-dipping-sauce/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tuna Patties/Burgers Japanese style</title>
		<link>http://the-flying-chef.com/2007/10/tuna-pattiesburgers-japanese-style/</link>
		<comments>http://the-flying-chef.com/2007/10/tuna-pattiesburgers-japanese-style/#comments</comments>
		<pubDate>Sat, 27 Oct 2007 09:22:00 +0000</pubDate>
		<dc:creator>theflyingchef</dc:creator>
				<category><![CDATA[Fish]]></category>
		<category><![CDATA[Patties/Burgers]]></category>
		<category><![CDATA[Tuna]]></category>
		<category><![CDATA[Asian]]></category>
		<category><![CDATA[burgers]]></category>

		<guid isPermaLink="false">http://thebestrecipes.wordpress.com/2007/10/27/tuna-pattiesburgers-japanese-style/</guid>
		<description><![CDATA[I have already posted a salmon pattie recipe so I thought I would move on to Tuna. I buy Ahi tuna, which is most commonly used in raw Japanese fish dishes such as sashimi. Ahi refers to two species, bigeye tuna and yellowfin tuna. With yellowfin being most common, it has nice red pigmentation to [...]]]></description>
		<wfw:commentRss>http://the-flying-chef.com/2007/10/tuna-pattiesburgers-japanese-style/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Thai Lamb Patties with chili sauce</title>
		<link>http://the-flying-chef.com/2007/10/thai-lamb-patties-with-chili-sauce/</link>
		<comments>http://the-flying-chef.com/2007/10/thai-lamb-patties-with-chili-sauce/#comments</comments>
		<pubDate>Sat, 20 Oct 2007 06:45:00 +0000</pubDate>
		<dc:creator>theflyingchef</dc:creator>
				<category><![CDATA[Asian]]></category>
		<category><![CDATA[Patties/Burgers]]></category>
		<category><![CDATA[chili sauce]]></category>
		<category><![CDATA[Lamb]]></category>
		<category><![CDATA[Thai]]></category>

		<guid isPermaLink="false">http://thebestrecipes.wordpress.com/2007/10/20/thai-lamb-patties-with-chili-sauce/</guid>
		<description><![CDATA[These can be served as a starter or a main course. I served them last night as one of 3 dishes for my family, it also makes great party food. As I was only making this for 3 people I only made 5 patties, I have adjusted the recipe below for what I think should [...]]]></description>
		<wfw:commentRss>http://the-flying-chef.com/2007/10/thai-lamb-patties-with-chili-sauce/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Creamy Mussel Soup starter followed by Fresh salmon patties/burgers</title>
		<link>http://the-flying-chef.com/2007/10/creamy-mussel-soup-starter-followed-by-fresh-salmon-pattiesburgers/</link>
		<comments>http://the-flying-chef.com/2007/10/creamy-mussel-soup-starter-followed-by-fresh-salmon-pattiesburgers/#comments</comments>
		<pubDate>Wed, 10 Oct 2007 05:34:00 +0000</pubDate>
		<dc:creator>theflyingchef</dc:creator>
				<category><![CDATA[Fish]]></category>
		<category><![CDATA[Patties/Burgers]]></category>
		<category><![CDATA[Shellfish]]></category>
		<category><![CDATA[Soups]]></category>
		<category><![CDATA[mussels]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[soup]]></category>

		<guid isPermaLink="false">http://thebestrecipes.wordpress.com/2007/10/10/creamy-mussel-soup-starter-followed-by-fresh-salmon-pattiesburgers/</guid>
		<description><![CDATA[I love mussels and they are so easy to do even if your not the best cook in the world. All you have to do is throw them in boiling water and wine and pretty much what ever other ingredients you like and yum, yum. You don&#8217;t have to worry about cooking time as a [...]]]></description>
		<wfw:commentRss>http://the-flying-chef.com/2007/10/creamy-mussel-soup-starter-followed-by-fresh-salmon-pattiesburgers/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

