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Phyllo Chicken Surprise

I made this one a little while ago from a recipe swap I was involved in and it was totally delicious. I do not use phyllo pastry hardly at all so was a little concerned that it might be a bit fiddly to assemble but it was very easy. The end result tasted divine, it was [...]

Crab and White Wine Pasta

I made this from a food member who’s recipe I tagged to make and review and it was very good indeed. I was catching lots of crabs at the time from the end of my jetty and was looking for ways to use the crab meat.  She had stated in her notes about the recipe [...]