Comments on: Marinated Chicken Kebabs with a Peanut Satay Sauce http://the-flying-chef.com/2008/02/marinated-chicken-kebabs-with-a-peanut-satay-sauce/ Tue, 06 Dec 2011 11:51:48 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: theflyingchef http://the-flying-chef.com/2008/02/marinated-chicken-kebabs-with-a-peanut-satay-sauce/comment-page-1/#comment-95 theflyingchef Sun, 10 Aug 2008 07:11:46 +0000 http://thebestrecipes.wordpress.com/2008/02/19/marinated-chicken-kebabs-with-a-peanut-satay-sauce/#comment-95 Than you for your very nice comment!!! I personally think it is for ease and quickness of making. It takes less time to add a few spoonfuls of peanut butter than grinding nuts. I have never made it with ground peanuts before but have heard of it being done this way. I will have to look at my local Asian store and see if they sell already ground peanuts and try it this way to see the taste difference. Thanks for the tip on a more authentic sauce:) Than you for your very nice comment!!!

I personally think it is for ease and quickness of making. It takes less time to add a few spoonfuls of peanut butter than grinding nuts.

I have never made it with ground peanuts before but have heard of it being done this way. I will have to look at my local Asian store and see if they sell already ground peanuts and try it this way to see the taste difference. Thanks for the tip on a more authentic sauce:)

]]> By: Nafeesah http://the-flying-chef.com/2008/02/marinated-chicken-kebabs-with-a-peanut-satay-sauce/comment-page-1/#comment-94 Nafeesah Sun, 10 Aug 2008 04:28:12 +0000 http://thebestrecipes.wordpress.com/2008/02/19/marinated-chicken-kebabs-with-a-peanut-satay-sauce/#comment-94 This really sounds like a beautiful recipe, and the flavor combination sounds great, but one thing which always interests me is how people use peanut butter for peanut sauce. I guess it's a new idea for me since in Malaysia we always freshly grind our peanuts and cook it together with onions and lots of spices .... and that is our sauce. This really sounds like a beautiful recipe, and the flavor combination sounds great, but one thing which always interests me is how people use peanut butter for peanut sauce. I guess it’s a new idea for me since in Malaysia we always freshly grind our peanuts and cook it together with onions and lots of spices …. and that is our sauce.

]]> By: Cheese and Onion Stuffed Sausages « The Best Recipes http://the-flying-chef.com/2008/02/marinated-chicken-kebabs-with-a-peanut-satay-sauce/comment-page-1/#comment-93 Cheese and Onion Stuffed Sausages « The Best Recipes Tue, 05 Aug 2008 07:03:08 +0000 http://thebestrecipes.wordpress.com/2008/02/19/marinated-chicken-kebabs-with-a-peanut-satay-sauce/#comment-93 [...] August 5, 2008 by theflyingchef I am in yet another recipe swap for the month of August and I had my family over for a BBQ on the weekend. I made several recipes from one of my team mates and they were all really good this was a very different take on your ordinary sausage. On a whole the BBQ was a huge success and all I made from my stash of recipes were the salads and my chicken skewers with a peanut satay sauce which I have already posted if you would like to see this recipe please click here. [...] [...] August 5, 2008 by theflyingchef I am in yet another recipe swap for the month of August and I had my family over for a BBQ on the weekend. I made several recipes from one of my team mates and they were all really good this was a very different take on your ordinary sausage. On a whole the BBQ was a huge success and all I made from my stash of recipes were the salads and my chicken skewers with a peanut satay sauce which I have already posted if you would like to see this recipe please click here. [...]

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